Tuesday 26 May 2015

Baking Bread!

This week, Class 4 had a go at making our very own bread that we had planned. We researched bread from different countries first, then designed our own, including special ingredients and unique shapes! 

We then put on our aprons and became chefs for the day. Here are some pictures of us baking:










Finally we tasted our bread and filled in an evaluation! We learned that 'yeast makes bread rise which makes it soft and fluffy inside'! 





What we learned today...

Today class 4 learned what a balanced meal is. You need the right amount of different kinds of food to be healthy. By Brooke and Carys